{"product_id":"custard-bun","title":"Royal Gourmet Custard Bun","description":"\u003cp dir=\"auto\"\u003eRoyal Gourmet's \u003cstrong\u003eCustard Bun\u003c\/strong\u003e (also known as Nai Wong Bao or milk custard bao) is the ultimate sweet treat in Cantonese yum cha: pillowy white steamed buns encasing a smooth, indulgent custard filling that's buttery, eggy, and perfectly sweet. These frozen delights steam up light and airy with a golden-yellow centre—ideal for ending a dim sum meal on a high note or enjoying as a comforting snack at home!\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eWhy you’ll love Royal Gourmet Custard Bun\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eCreamy custard centre\u003c\/strong\u003e – Generous filling made with condensed milk, coconut milk, butter, and custard powder for rich, velvety texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUltra-soft \u0026amp; fluffy bun\u003c\/strong\u003e – Steams to a light, cotton-like crumb that's slightly sweet and melts in your mouth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBalanced sweetness\u003c\/strong\u003e – Not overly sugary, with hints of coconut and dairy for authentic flavour depth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick \u0026amp; easy\u003c\/strong\u003e – Steam straight from frozen in 10–15 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShareable pack\u003c\/strong\u003e – 6 pieces per bag, perfect for family sharing, parties, or dessert platters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003eKey Features\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack size\u003c\/strong\u003e: 260–310g (6 pieces)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand\u003c\/strong\u003e: Royal Gourmet – Trusted UK producer of premium Asian frozen dim sum\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparation\u003c\/strong\u003e: Steam from frozen for 10–15 minutes (no thawing needed; use a bamboo steamer or plate with water—cover to keep moist)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Wheat Flour (60%), Condensed Milk (10%) (Milk, Sugar), Water, Coconut Milk (10%) (Coconut Extract, Water, Emulsifier), Sugar, Evaporated Milk (Milk, Stabiliser (Sodium Phosphates), Vitamin D), Coconut Cream, Butter (Milk, Salt), Egg, Custard Powder (Corn Flour, Salt, Colour, Flavouring), Milk Powder (blend of dairy ingredients, vegetable fat, dried glucose syrup (Annatto), dried whey, dried skimmed milk, milk protein, hydrogen lactose, vegetable oil, acidity regulators (E331, E340), emulsifier (E471)), Baking Powder (firming agents (E521, E341, E500)), Acidity Regulator (E501, E503), Corn Starch, Colours (E102, E129, E110) (full list may vary slightly by batch—check packaging)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens\u003c\/strong\u003e: Contains Wheat (Gluten), Milk, Egg. May contain traces of others (e.g., from colours or processing). Not suitable for those with these allergies.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003eNutritional Information (Approximate values per 100g – based on typical similar products; refer to packaging for exact\/current details)\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003eEnergy: ~900–1100 kJ \/ ~215–260 kcal\u003c\/li\u003e\n\u003cli\u003eFat: 6–10g (of which saturates: 3–5g)\u003c\/li\u003e\n\u003cli\u003eCarbohydrate: 35–45g (of which sugars: 15–20g)\u003c\/li\u003e\n\u003cli\u003eProtein: 5–8g\u003c\/li\u003e\n\u003cli\u003eSalt: 0.5–1.0g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003eValues are estimates and can vary. Always check the product label for precise info.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003ePerfect for\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003eSweet endings to dim sum brunches or yum cha at home\u003c\/li\u003e\n\u003cli\u003eQuick desserts, afternoon tea, or snacks with family\/friends\u003c\/li\u003e\n\u003cli\u003ePairing with savoury dim sum like siu mai, har gau, or char siu bao\u003c\/li\u003e\n\u003cli\u003eAnyone craving that classic fluffy, creamy Chinese bakery-style treat\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003eStorage: Keep frozen at -18°C or colder. Once defrosted, consume within 24 hours and do not refreeze. Cook thoroughly before eating.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eFast UK shipping – Orders before 2pm dispatched same day!\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eFrequently Asked Questions\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eIs it ready to eat?\u003c\/strong\u003e No – steam from frozen for the best fluffy texture and safety (10–15 mins until piping hot).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCan I microwave them?\u003c\/strong\u003e Steaming is recommended for authentic softness, but some microwave carefully (cover, add moisture; check times on packaging).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten-free?\u003c\/strong\u003e No – contains wheat flour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable for vegetarians?\u003c\/strong\u003e Yes (contains egg and dairy, but no meat).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003eAdd to cart now and indulge in these irresistible creamy custard buns fresh from your steamer!\u003c\/p\u003e","brand":"Royal Gourmet","offers":[{"title":"Default","offer_id":57208874402176,"sku":"f2040b","price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0900\/3014\/5920\/files\/1953_jpg.webp?v=1768272264","url":"https:\/\/luckee.uk\/products\/custard-bun","provider":"LUCKEE 幸運","version":"1.0","type":"link"}