Description
Cashew Nuts, Roasted & Salted — ready-to-eat cashews roasted in rapeseed oil with a pinch of salt.
These are 93–96% cashew, roasted and finished with 0.5–3.5% salt — a classic savoury snack that needs no preparation. With 18 g of protein per 100 g they are a satisfying source of protein, and at 1.8 g of salt per 100 g they are seasoned rather than heavily salted. Available in six pack sizes from 250g pouches to a 12.5kg trade bag.
Best for
- Desk drawers, lunchboxes and on-the-go snacking
- Party bowls and drinks nibbles
- Topping salads, noodles and rice bowls
- Road trips and post-workout snacks
FAQ
Are they ready to eat? Yes — roasted, salted and ready straight from the bag. No soaking or cooking needed.
Prefer unsalted? Our natural whole cashew nuts have no added salt or oil — ideal if you would rather season your own.
Want more flavour? Try the baked snack line: hot chilli or sea salt and black pepper baked cashews.
Available in 250g, 500g, 1kg, 2kg and 3kg pouches, plus a 12.5kg bag for trade, catering and refill shops.
Ingredients: Cashew nuts (93-96%) / Rapeseed Oil 2.5-5.5% / Salt 0.5-3.5%
Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Suitable for vegan and vegetarian diets.
Country of Origin: UK, Africa, Brazil, Vietnam
| Typical Values | Per 100g |
| Energy (kcal) | 609 |
| Energy (kJ) | 2533 |
| Protein | 18g |
| Fat | 46g |
| - Of Which Saturates | 9g |
| Carbohydrates | 29g |
| - Of Which Sugars | 4.9g |
| Salt | 1.8g |
| Fibre | 2.9g |











