Description
Flaked almonds 1kg value pack — blanched, paper-thin
A kilo of blanched almonds sliced paper-thin: mild, naturally sweet flakes that toast in two minutes and finish everything from sponge cakes to breakfast bowls. No salt, no sugar, no additives — our Stock & Bite value format for bakers who go through flakes fast.
Best for
- Decorating cakes, traybakes and croissants
- Toasting for salads, pilafs and fish dishes
- Sprinkling over porridge, yoghurt and granola
- Regular bakers and kitchen professionals
FAQ
How is this different from your main Flaked Almonds? Same flakes, simpler packaging — a single non-resealable 1kg bag at value pricing. For resealable pouches and sizes from 250g to 10kg, see Flaked Almonds.
How should I store them? Decant into an airtight container after opening — thin flakes stale fastest of all the cuts. Keep cool, dark and dry.
Ingredients: Flaked Almonds
Allergen information: packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Suitable for Vegan & Vegetarian diets
Country of Origin: Spain, USA California
| Typical Values | Per 100g |
| Energy | 554kcal / 2292kJ |
| Protein | 21.2g |
| Fat | 49.9g |
| - Of Which Saturates | 3.8g |
| Carbohydrates | 5.3g |
| - Of Which Sugars | 4.5g |
| Salt | 0.002g |
| Fibre | 12.5g |