Description
Honey caramelised almonds — roasted, then coated in caramelised honey
Whole almonds expertly roasted, then tumbled in caramelised honey for a glassy, sweet crunch — the fairground classic, done properly. A treat first and foremost, but with almonds underneath: 15.7g protein and 7g fibre per 100g.
Best for
- Sweet snacking and movie nights
- Party bowls, gifting jars and Christmas treats
- Sprinkling over porridge, yoghurt and ice cream
- Chopping over cakes and desserts for a praline-style finish
FAQ
Are they vegan? No — they contain honey, so they're suitable for vegetarians but not vegans. For a vegan almond snack, see our roasted & salted almonds.
How sweet are they? Properly sweet — a caramel coating around each nut. Treat them like confectionery, not an everyday snack nut.
How should I store them? Once opened, eat soon or keep in an airtight container so the coating stays crisp, not sticky.
Packs run from 250g up to 12.5kg trade — better price per kilo as you scale, and WFE Club members get trade pricing.
What's In My Honey Caramelised Almonds?
Ingredients: Almonds (59%), Sugar (33–43%), Honey (1.5–4.5%)
Allergen information: packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Suitable for Vegetarian diets — contains honey, not suitable for vegans
Country of Origin: Various, packed in the UK
| Typical Values | Per 100g |
| Energy | 535kcal / 2234kJ |
| Protein | 15.7g |
| Fat | 31.1g |
| - Of Which Saturates | 2.4g |
| Carbohydrates | 44.7g |
| - Of Which Sugars | 43.1g |
| Salt | 0.01g |
| Fibre | 7.0g |