Maysan Extra Hot Curry Sauce Paste 448g – Concentrated Spicy Curry Paste For Chinese - Style Curry
PRODUCT DESCRIPTION
Maysan Extra Hot Curry Sauce Paste 448g – Turn up the heat with this fiery concentrated paste for authentic British-Chinese takeaway-style curry sauce!
The Extra Hot version of the iconic Maysan paste delivers a bold, spicy kick with intense chilli heat alongside the classic fragrant curry flavours loved in chip shops across the UK. Simply mix with water, heat, and thicken – no extra spices required. Perfect for those who crave serious spice!
Why you’ll love Maysan Extra Hot Curry Paste
- Serious chilli heat – Much spicier than the original mild version
- Authentic chip shop taste – The same concentrate used by many takeaways
- Super concentrated – One 448g tub makes up to 4–5 litres of sauce
- Quick & easy – Ready in minutes with no chopping needed
Key Features
- Size: 448g tub
- Brand: Maysan (UK’s leading Chinese curry paste brand)
- Flavour: Extra Hot curry sauce paste
- Ingredients: Wheat flour, vegetable oil, curry powder (turmeric, coriander, cumin, fenugreek, ginger, chilli, fennel, garlic, black pepper, mustard), sugar, salt, flavour enhancer (E621), tomato puree, spices, extra chilli
- Allergens: Contains wheat (gluten) and mustard. May contain traces of celery, soy, or milk.
- Dietary: Suitable for vegetarians (no meat ingredients), not halal certified
Nutritional Information (Approximate values per 100g prepared sauce)
- Energy: 360 kJ / 86 kcal
- Fat: 4.8g (of which saturates: 1.6g)
- Carbohydrate: 9g (of which sugars: 3.5g)
- Protein: 1.5g
- Salt: 2g
Values are typical and may vary. Please refer to the product packaging for exact nutritional details.
Perfect for
- Spicy chip shop curry sauce over chips or rice
- Fiery Chinese-style chicken, prawn, or vegetable curry
- Dipping sauce for spring rolls or crispy wontons
- Adding serious heat to stir-fries or noodle dishes
Cooking Instructions For 1 pint (568ml) of sauce: Mix 3 heaped tablespoons (85g) of paste with 300ml cold water in a saucepan. Bring to the boil while stirring continuously. Simmer for 2–3 minutes until thickened. Add more water if you prefer a thinner consistency.
Storage Store in a cool, dry place. Once opened, refrigerate and use within 4 weeks.
Fast UK shipping – Orders before 2pm dispatched same day!
Frequently Asked Questions
- How much sauce does one tub make? Up to 4–5 litres depending on thickness
- How hot is “Extra Hot”? Noticeably spicy with strong chilli heat – not for the faint-hearted!
- Is it gluten-free? No, contains wheat flour
- Best way to use? Mix with water and heat – perfect fiery takeaway-style curry sauce
Add this fiery Maysan Extra Hot Curry Paste to your basket today and bring serious spice to your chip shop favourites!