PRODUCT DESCRIPTION

Royal Gourmet's Mini Glutinous Rice (also known as Pearl Chicken or 珍珠雞) is a compact, bite-sized evolution of the classic Lo Mai Gai (steamed glutinous rice chicken). These frozen parcels feature sticky glutinous rice infused with rich flavours from tender chicken, preserved sausages, shiitake and straw mushrooms, bamboo shoots, and subtle seasonings—all wrapped in aromatic lotus leaves for that signature earthy aroma and presentation. A yum cha favourite, now in convenient mini portions perfect for sharing or quick steaming at home!

Why you’ll love Royal Gourmet Mini Glutinous Rice

• High glutinous rice content – 60% sticky rice for that signature chewy, comforting texture
• Generous fillings – 25% chicken + preserved sausages, mushrooms, and bamboo shoots for savoury depth and umami
• Lotus leaf aroma – Steams to release a fragrant, subtly sweet leaf essence that elevates every bite
• Convenient mini size – 4 pieces per pack, easy to steam and share—no large portions needed
• Authentic dim sum taste – Balanced savoury notes with hints of soy, sesame, and spices

Key Features

• Pack size: 510–520g (4 pieces)
• Brand: Royal Gourmet – Trusted UK producer of premium Asian frozen dim sum
• Preparation: Steam from frozen for 15–20 minutes (no thawing needed; use a bamboo steamer or plate with water)
• Ingredients: Glutinous Rice (60%), Chicken (25%), Lotus Leaves (5%), Bamboo Shoot, Shiitake Mushroom, Straw Mushroom, Dried Preserved Sausages (Pork, Sugar, Pork Fat, Light Soy Sauce (Water, Salt, Soybean, White Sugar, Wheat Flour, Preservatives (E211, E250), Flavour Enhancers (E631, E627))), Light Soy Sauce (Water, Salt, Soybean, Sugar, Wheat Flour, Preservative (Sodium Benzoate), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate)), Dark Soy Sauce (Water, Colour (Plain Caramel), Sugar, Salt, Defatted Soy), Sesame Oil Blend (Sesame Oil, Soybean Oil, Corn Oil), Rice Wine (Rice, Water, Wheat, Colour (Plain Caramel)), Sugar, Water, White Pepper (full list may vary slightly by batch—check packaging)
• Allergens: Contains Wheat (Gluten), Crustaceans (possible traces), Sesame, Soya (Soybeans), Sulphites (from preservatives), and possible traces of others (e.g., from sausages or seasonings). Not suitable for those with these allergies.

Nutritional Information (Approximate values per 100g – based on typical similar products; refer to packaging for exact/current details)

• Energy: ~900–1100 kJ / ~215–260 kcal
• Fat: 8–12g (of which saturates: 3–5g)
• Carbohydrate: 35–45g (of which sugars: 3–6g)
• Protein: 8–12g
• Salt: 1.0–1.5g

Values are estimates and can vary. Always check the product label for precise info.

Perfect for

• Yum cha-style dim sum at home with family or friends
• Quick appetisers, sides, or light meals
• Pairing with other dim sum like siu mai, har gau, or prawn dumplings
• Anyone craving sticky rice comfort with savoury Chinese flavours in a portable, mini format

Storage: Keep frozen at -18°C or colder. Once defrosted, consume within 24 hours and do not refreeze. Cook thoroughly before eating.

Fast UK shipping – Orders before 2pm dispatched same day!

Frequently Asked Questions

• Is it ready to eat? No – steam from frozen for best texture and safety (15–20 mins until piping hot).
• Can I microwave them? Steaming is recommended for authentic texture, but some microwave with caution (cover and add water; check packaging times).
• Gluten-free? No – contains wheat flour in sauces and possible cross-contamination.
• Suitable for vegetarians? No – includes chicken, pork, and possible animal-derived elements.

Add to cart now and savour these fragrant mini sticky rice delights straight from your steamer!