Description
Organic toasted cashew butter — stone-ground, single ingredient, 1kg
Organic cashews, lightly toasted to release their warm, biscuity aroma, then stone-ground to a smooth, velvety cream. A kilo jar for kitchens that use cashew butter as an ingredient, not just a spread. One ingredient: 100% organic cashews. No additives, no salt, no sugar. 21g protein per 100g.
Best for
- Vegan cream sauces, curries and mac-style dishes
- Cheesecake bases and dessert creams
- Spreading on toast and stirring into porridge
- Smoothies that need body without dairy
FAQ
Toasted or raw? Toasted for a warm, rounded flavour; raw for a neutral base that disappears into recipes.
Why is there oil on top? No stabilisers — stir before eating.
How long does it keep? Use within 3 months of opening; store cool and dry.
Ingredients: 100% Organic Cashews* — *from Organic Agriculture
Always read the label on the product when you receive it and refer to the manufacturer's guidelines.
| Typical Values | Per 100g |
| Energy | 616kcal / 2558kJ |
| Protein | 21g |
| Fat | 48.2g |
| - Of Which Saturates | 9.5g |
| Carbohydrates | 23g |
| - Of Which Sugars | 4.4g |
| Salt | 0g |
| Dietary Fibre | 3.3g |