Description
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Consistency Creamy · Textured |
Heat 6/10 · Balanced |
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Acidity Layered · Tangy |
Sweetness Minimal · Savoury-led |
A Chilli Bird + Heriot Hott Sauces exclusive collaboration presents: CRISPY THAI MAYO. Creamy VEGAN mayo infused with Chilli Bird's White Pepper & Extra Garlic chilli oil...including all the bits! On the milder side but still packs a punch with that umami Thai heat. Handmade in small batches, in Scotland. PUT. IT. ON. EVERYTHING.
VEGAN, NGCI, NO ADDED SUGAR
Ingredients: Soya Milk (Water, Hulled Soyabeans) (Soya), Light & Mild Olive Oil, Chilli Bird White Pepper and Extra Garlic Chilli Oil (22%) (Light & Mild Olive Oil, Dried Red Chillies (1.1%), Garlic (1.1%), Shallots (0.7%), GF Tamari (Fermented Soyabeans) (Soya), Birds Eye Chillies, Makrut Lime Leaves, Pink Himalayan Salt, Stevia), Red Wine Vinegar, Miso (Soya), Lemon Juice, Garlic Powder, Salt, Potassium Sorbate
ALLERGENS HIGHLIGHTED IN BOLD